Steps to Make Super Quick Homemade Broad bean vegan curry

Broad bean vegan curry. Broad bean curry recipe - a delicious spicy Indian inspired masala curry made with broad beans and simmered down with chunks of sweet potato. How to make broads bean curry vegan style. Now onto the broad bean curry recipe, well first of all it's a spicy vegan curry, there's always the option of.

This Southern Indian chickpea curry, created by reader Jon Gregg, is a vegan recipe that's three of your five-a-day. If you're big on meat, then this could A traditional Sri Lankan vegan curry that makes the perfect accompaniment to hoppers and a variety of veggie curries, made with leeks, coconut and. Curry has to be one of my favourite dishes to make.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, broad bean vegan curry. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Broad bean curry recipe - a delicious spicy Indian inspired masala curry made with broad beans and simmered down with chunks of sweet potato. How to make broads bean curry vegan style. Now onto the broad bean curry recipe, well first of all it's a spicy vegan curry, there's always the option of.

Broad bean vegan curry is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Broad bean vegan curry is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have broad bean vegan curry using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Broad bean vegan curry:

1. {Take 150 g of broad beans (frozen or fresh).
2. {Make ready 1 of potato.
3. {Make ready 1 of sweet potato.
4. {Prepare 1 of pepper.
5. {Make ready 1 of onion.
6. {Prepare 1 Can of coconut milk.
7. {Take 3 tsp of garlic puree.
8. {Make ready 1-2 tsp of ginger puree.
9. {Get 1/2-1 of fresh chilli (remove seeds for a milder taste).
10. {Make ready 2 tsp of garam masala.
11. {Make ready 2 tsp of tumeric.
12. {Get 1 tsp of ground chilli.
13. {Prepare 1 tsp of ground cumin.
14. {Take 2-3 tbsp of lime juice.
15. {Prepare 2 tsp of ground coriander.
16. {Make ready 1 of vegetable stock cube.
17. {Get 1 tbsp of oil.
18. {Prepare of Salt and pepper to season.
19. {Prepare of Fresh coriander to serve (optional).

In a large wok, heat up the oil, and place in the onions. Cook them until they begin to turn golden in colour! Serve this vegan three bean curry hot with rice or any bread of choice! Which is your favorite healthy and "good for your heart" recipe?

Instructions to make Broad bean vegan curry:

1. Slice potato and sweet potato. Set aside..
2. Add oil and onion to pan and cook on medium heat until softened. Add garlic and ginger and cook for a further 2 minutes..
3. Add spices and cook for 1 minute longer. Add potato and sweet potato slices. Crumble over a stock cube and add coconut milk..
4. Cube pepper and add. Turn down heat and cook for 15 minutes or until veg is tender..
5. Add broad beans and dried coriander. Cook for 5 minutes longer if using fresh broad beans or 10 minutes if using frozen..
6. Pour over lime juice and stir. Remove from heat. Add fresh coriander if using. Serve immediately with rice. Enjoy..

Let me know in the comments section below. * Adjust the consistency of curry to preference. Add more water or coconut milk for a thinner curry. I make easy curry-based dishes like this and my Creamy Curry Chickpea Soup a lot. I have a whole arsenal of spices in my kitchen. FOR THE INSTANT POT VERSION OF THIS RECIPE GO HERE ????

So that is going to wrap this up for this special food broad bean vegan curry recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!