Easiest Way to Make Speedy Vegetarian Nacho Guacamole & Baked Potato Chips 💟😄👪🌶🤗

Vegetarian Nacho Guacamole & Baked Potato Chips 💟😄👪🌶🤗. PLEASE SUBSCRIBE TO OUR CHANNEL❤️ This is an easy Vegetarian Nachos recipe that comes together really fast. Make it more fun by putting your budding chefs. Try this Vegetarian Nachos with Guacamole recipe by Chef Justine Schofield.

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PLEASE SUBSCRIBE TO OUR CHANNEL❤️ This is an easy Vegetarian Nachos recipe that comes together really fast. Make it more fun by putting your budding chefs. Try this Vegetarian Nachos with Guacamole recipe by Chef Justine Schofield.

To begin with this particular recipe, we have to first prepare a few components. You can cook vegetarian nacho guacamole & baked potato chips 💟😄👪🌶🤗 using 31 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Nacho Guacamole & Baked Potato Chips 💟😄👪🌶🤗:

1. {Prepare 1/2 cup of Rice Bran oil for stir-fry.
2. {Get 2 tbs of Extra Virgin Olive oil.
3. {Prepare 1 of and 1/2 big Red onion, finely diced.
4. {Take 2 of garlic cloves, minced.
5. {Prepare 1 of green capsicum & 1 red capsicum, diced.
6. {Get 1/2 tsp of ground cumin.
7. {Make ready 1 tsp of Chipotle Chili (Smoky Southwestern) seasoning flakes powder.
8. {Take of Crushed black pepper.
9. {Get 2 cans of Chili Red Beans, drained.
10. {Prepare 1 can of whole peeled Tomato.
11. {Make ready 1 tsp of dried oregano.
12. {Take 2 of tps + 1 tsp soft brown sugar.
13. {Prepare 4 cups of Corn Chips of Cheese flavour (or whatever flavour).
14. {Make ready 2 cups of grated Cheddar cheese.
15. {Prepare 1 of pot Sour Cream Cheese.
16. {Get of POTATO WEDGES:.
17. {Take 6 of pink Potatoes,skin on cut into large wedges.
18. {Take 1 of very large rectangular Pyrex Ovenproof dish, put 3 tbs oil:.
19. {Take of Coat with the potatoes wedges with oil,then to coat with mixture.
20. {Get of sea salt,garlic powder,onion powder, paprika,thyme. Bake in oven.
21. {Prepare of SALSA GUACAMOLE:.
22. {Get 2-3 of Avocados, crushed the flesh with fork.
23. {Take 2 of large firm Tomatoes from my garden, deseeded & diced.
24. {Take 1 of red onion, diced.
25. {Prepare 2 tbs of fresh Cilantro, chopped.
26. {Prepare of finely with the stalk included (substitute with fresh Parsley).
27. {Take 2 tbs of lemon juice &zest, or 2 kaffir lime juice.
28. {Get Pinch of salt.
29. {Take 1/4 cup of pickled Jalapenos, minced or.
30. {Take 1/2 tbs of Sriracha hot chili sauce (sold in the Asian store).
31. {Take 1/2 cup of Sour Cream.

Learn how to make guacamole with the world's BEST guacamole recipe! It's easy to make, naturally gluten-free and vegan, and this homemade guacamole is always the hit of a party! The perfect snack for sharing, who could resist this mountain of cheesy nachos topped with lime-spiked guacamole? Put the Mex-factor into your Saturday night.

Steps to make Vegetarian Nacho Guacamole & Baked Potato Chips 💟😄👪🌶🤗:

1. Preheat oven to 200 degrees Celcius. Put the baking dish with the Potatoes Wedges in the lower rack and bake for 20' or so.Turn half way. When the potatoes are cooked has golden brown. Take the dish out. Cover with foil and set aside. In a large non stick wok put Rice Bran oil, sauteed half of the red onion, garlic then add the capsicum and a little of olive oil and stir fry for 2 minutes until softened..
2. Stir fry in the Tomatoes tin breaking the tomatoes up with the wooden of spoon. Add 1 Red onion, ground coriander and cumin, cayenne pepper, salt, crushed black pepper, 2 tsp sugar, oregano, the 2 cans Red Beans and mix them all together with the wooden spoon. Lower the stove's temp and slow cook for 10 minutes or until thickened slightly..
3. On a lined baking tray spread the Corn chips and bake for 10 minutes or until lightly golden & crisp, dont forget to keep on watching or they burn quickly. Remove..
4. In a medium glass bowl make the Salsa Guacamole by lightly stirring together the remaining 1/2 red onion, avocados pulp, fresh tomatoes, red capsicum, coriander leaves or parsley,1 tsp sugar, lemon, lime &lemon juice, lemon zest, salt, minced Jalapeno pepper or 1 tbs Scriracha Hot Chili Sauce and mix all together. Season to taste..
5. To serve: on a big individual plate spread the Corn chips first, put the Red bean mixture over top, then pour over a big spoonful of the salsa Guacamole and 1 tbs Cream cheese..
6. To serve also with the homemade baked Potato wedges. 🤗 Cheers, a happy faces have already shown to my kid who are waiting, sitting around the table 😍❣.

Learn to make a fresh guacamole recipe and never return to store-bought. Using cilantro, scallions, and serrano chiles, throw this recipe together in ten minutes. This vegetarian nachos recipe uses red beans and mushrooms for a delicious, fast dinner. Serve corn chips immediately, topped with bean mixture, guacamole, sour cream and coriander. Full of protein, good cholesterol and vitamins and tastes.

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