Recipe of Homemade Sweet Potato and Apple Pie for Autumn

Sweet Potato and Apple Pie for Autumn.

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet potato and apple pie for autumn. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato and Apple Pie for Autumn is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Sweet Potato and Apple Pie for Autumn is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have sweet potato and apple pie for autumn using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato and Apple Pie for Autumn:

1. {Take 1 of sheet Frozen puff pastry.
2. {Take of Sweet potato cream:.
3. {Get 300 grams of Sweet potatoes.
4. {Prepare 40 grams of ~ ●Milk.
5. {Prepare 20 grams of ●Heavy cream.
6. {Prepare 20 grams of ●Sugar.
7. {Prepare 10 grams of ●Butter.
8. {Prepare of Simmered apple:.
9. {Prepare 1 of Apple.
10. {Prepare 10 grams of Sugar.
11. {Make ready 1 dash of Lemon juice.
12. {Take 1 of Egg.
13. {Prepare of Decorations:.
14. {Take 1 of Mint leaves.
15. {Make ready 1 of Powdered sugar.

Instructions to make Sweet Potato and Apple Pie for Autumn:

1. Soak the sweet potatoes in water to remove the harshness, and drain. Microwave until soft, and mash while they are still hot..
2. Add the ● ingredients, and mix well until the mixture becomes smooth to make sweet potato cream..
3. Quarter the apple and remove its peel and core. Cut each of the wedges in half, then thinly slice into smaller pieces..
4. Add the apple, sugar, and lemon juice to a heatproof plate, and microwave for 5 minutes at 600 W. Let the mixture cool on the plate..
5. Leave the puff pastry at room temperature for about 10 minutes, and cut into 8 pieces. If you are making large pies, cut into 4..
6. Make 3 cuts each with a knife on half of the puff pastry pieces. Place the sweet potato cream and apple filling on the other half..
7. Please adjust the ratio of the sweet potato cream and apple filling to your liking..
8. Place the puff pastry pieces with the cuts over the filling, and press down the 4 edges well with a fork. Brush with a beaten egg..
9. Bake in the oven preheated to 200°C for 10 minutes, then reduce the temperature to 180°C and continue baking for 10 minutes..
10. Once baked, let cool..
11. Decorate with powdered sugar and mint leaves if you like..
12. This is a 1/4 size version..
13. Here's a pie made 1/8 the size of the original. They are small and easy to eat for kids..

So that's going to wrap it up with this exceptional food sweet potato and apple pie for autumn recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!