Easiest Way to Prepare Any-night-of-the-week Chocolate Crepe Cake

Chocolate Crepe Cake. For this chocolate crepe cake, I went with the fluffiest and creamiest mascarpone filling with raspberries. You can use either fresh raspberries, which is my choice, or frozen thawed raspberries. For the ganache, bring the heavy cream and sugar to a boil, and pour over chocolate and butter.

The Best Crepe Cake Recipes on Yummly Chocolate-hazelnut Crepe Cake, Crepe Cake With Lemon Cream, Crepe Cake Recipe - And A Genius Crepe Cake Technique. Each crepe cake I made was better than the last, before finally making the cake of my dreams!

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate crepe cake. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate Crepe Cake is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Chocolate Crepe Cake is something which I've loved my entire life. They're nice and they look fantastic.

For this chocolate crepe cake, I went with the fluffiest and creamiest mascarpone filling with raspberries. You can use either fresh raspberries, which is my choice, or frozen thawed raspberries. For the ganache, bring the heavy cream and sugar to a boil, and pour over chocolate and butter.

To begin with this particular recipe, we must prepare a few components. You can have chocolate crepe cake using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Crepe Cake:

1. {Take 1 cup of Maida.
2. {Get 1/5 cup of Cocoa Powder.
3. {Take 1 cup of Powdered Sugar.
4. {Get 1/4 tsp of Baking Powder.
5. {Take 1/5 cup of Oil.
6. {Prepare 1 cup of Milk.
7. {Take 1 cup of Whipping Cream.
8. {Prepare 2 tsp of Powdered Sugar.
9. {Get 1 tsp of Vanilla Essence.
10. {Get of For Chocolate Ganache :.
11. {Get 1 cup of Whipping Cream.
12. {Prepare 1 cup of Dark Chocolate.
13. {Prepare as needed of Grated Chocolate and Silver Balls for garnishing.

Chocolate crepes are more difficult to tell the readiness to flip as you can't watch for a golden color. I had a crepe cake recently at a French bistro in San Francisco. This cake, with light hazelnut crepes and rich chocolate cream, isn't difficult to make (though the first crepe in the pan is always a flop; don't get discouraged). It does take some time, though.

Steps to make Chocolate Crepe Cake:

1. In a mixing bowl, sieve together maida, cocoa powder, powdered sugar and baking powder and mix well..
2. Then add oil to the dry mixture and mix. Then gradually add milk. Whisk all well to make smooth, thin lump free batter..
3. Heat up the non stick pan. Add about 1/4 cup batter in pan. Rotate pan to spread batter. Cook till it bubbles. Flip and cook on other side for around 30 seconds. Repeat process to make all crepes..
4. Cut the edges of the crepes with the help of the cutter and allow to cool completely..
5. Take whipping cream in a bowl Add powdered sugar and vanilla essence. Whip the cream well till stiff peaks appear. Take one crepe. Apply cream on it. Place another crepe over it and again apply cream. Repeat this process for all crepes. Then apply cream on top and sides too..
6. Make Chocolate Ganache by heating whipping cream. You can microwave whipping cream in a microwave safe bowl for 1 min. Stir well and check whether cream is hot. Remove from microwave. Then add chopped dark chocolate to the heated whipping cream. Stir well till chocolate melts completely. Keep prepared crepes cake on wire rack and pour chocolate ganache all over the cake. Keep cake in the refrigerator for 2-3 hours to set..
7. Garnish with grated chocolate and silver balls and again keep in refrigerator for sometime..
8. Cut and serve chilled..

This decadent dark chocolate crepe cake is topped with sugar-coated hazelnuts for even more flavor. Though the dessert looks impressive, it's easy to put together and delicious, too. Crepe cake filled with whipped white chocolate ganache frosting from scratch! Crepe Cake With Pastry Cream and Raspberries. Everything about this elegant-looking cake makes it apt and appropriate to make a romantic dinner with your special one a much more sweeter affair!

So that's going to wrap this up with this special food chocolate crepe cake recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!