Recipe of Favorite Vegan/Keto:"MeatZola!"

Vegan/Keto:"MeatZola!".

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan/keto:"meatzola!". It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Vegan/Keto:"MeatZola!" is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Vegan/Keto:"MeatZola!" is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook vegan/keto:"meatzola!" using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan/Keto:"MeatZola!":

1. {Take 1 pack of Tofu Shirataki spaghetti.
2. {Get 1 pack of Yves mexican veggie ground beef.
3. {Prepare 1/3 cup of Ketchup (amount to your taste).
4. {Prepare 1 of thin slice of butter (of your choice).
5. {Make ready 1 of small onion chopped.
6. {Prepare of Medium sized tomato diced.
7. {Make ready of Vegetable stock season.
8. {Take of Sea salt.
9. {Take of Garlic powder.
10. {Take of Hot sauce.
11. {Get of Splenda sweeteners 5 packet's.
12. {Take of Olive oil.
13. {Take of Parmesan cheese powder.
14. {Prepare 1 of plantain.

Steps to make Vegan/Keto:"MeatZola!":

1. Spaghetti: Using a strainer, wash noodles with warm water. Place in a microwavable bowl along with a little sea salt and garlic powder. Mix well then warm for 3 minutes..
2. Yves mexican veggie ground beef: Using a frying pan, place burner on medium heat. Add a bit of olive oil to coat base of pan, place onions and tomatoes in pan adding meat a few minutes after veggies heat a bit. Let cook for about 6 minutes then add sea salt, butter, vegetable stock seasoning, garlic powder, hot sauce and ketchup. Mix well. Serve on top of noodles with sprinkled parmesan cheese powder. For plantain slices, for a more sweeter soft texture I used a over ripped plantain to fry..

So that is going to wrap it up for this special food vegan/keto:"meatzola!" recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!