Recipe of Homemade Chicken Stuffed Crepes

Chicken Stuffed Crepes.

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, chicken stuffed crepes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Stuffed Crepes is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Chicken Stuffed Crepes is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken stuffed crepes using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Stuffed Crepes:

1. {Prepare 1 Cup of Flour.
2. {Take 3 Tablespoons of Melted butter or Oil.
3. {Take Pinch of Salt.
4. {Make ready 2 of Eggs.
5. {Make ready 1 Teaspoon of Vanilla Flavour.
6. {Make ready 3/4 Cup of Milk.
7. {Take 1/2 Cup of Water.
8. {Get of Filling.
9. {Prepare 350 g of Diced Chicken breast.
10. {Prepare 1 of Onion bulb.
11. {Make ready 2 of Red bell pepper.
12. {Get 2 of Green bell pepper.
13. {Prepare of Curry and thyme.
14. {Get to taste of Salt.
15. {Make ready cube of Seasoning.
16. {Make ready 3 Tablespoons of Vegetable oil.
17. {Get 1 Teaspoon of Soy sauce.
18. {Get 1 Teaspoon of Oyster sauce.
19. {Get 1 Teaspoon of Garlic powder.
20. {Prepare 1 Teaspoon of Black pepper.
21. {Take 1 Teaspoon of Onion powder.
22. {Take 3 of Scotch bonnet pepper.

Instructions to make Chicken Stuffed Crepes:

1. To make the crepes; combine the dry ingredients in a bowl and the wet in another. Then combine everything in a blender and blend until smooth. U can use a whisk or hand mixer for this..
2. Transfer into a bowl, cover and allow the batter to rest in the fridge for at least an hour. This is to allow the gluten in the flour to relax. Place a non stick pan on medium low heat. Slightly butter the pan. Scoop the batter into the pan and use a spoon or tilt the pan to spread evenly..
3. Cook on both sides for 2 minutes..
4. To make the filling. Add 3 tablespoons of vegetable oil to a pan on medium heat. Add the chicken breast to the pan. Seasoning with black pepper, onion powder, seasoning cube. Stir fry the chicken until soft. Add the onion, scotch bonnet pepper, green and red bell peppers, curry, thyme, soy sauce and oyster sauce. Keep stirring and steam for about 2 minutes. Balance the seasoning and salt if necessary and take off the heat and set aside..
5. Mix flour and water to form a thick paste. This will be used to seal the edges of the crepe. To stuff the crepes; place about two tablespoons of the filling at the centre of each crepe..
6. Fold the crepes as demonstrated in the pictures and seal with the flour paste..
7. Place a pan on medium heat and grease with butter or margarine. Gently place the stuffed crepes on the pan and cook until crisp and golden brown on both sides..
8. Take off the heat and Enjoy😋.

So that is going to wrap this up for this exceptional food chicken stuffed crepes recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!