Step-by-Step Guide to Prepare Favorite Simple Apple Pie

Simple Apple Pie.

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, simple apple pie. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Simple Apple Pie is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Simple Apple Pie is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have simple apple pie using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Simple Apple Pie:

1. {Get 2 of Apples.
2. {Take 2 tsp of ☆Lemon juice.
3. {Take 200 ml of ☆Water.
4. {Take 80 grams of ☆Sugar.
5. {Prepare 4 of pieces Puff pastry.
6. {Take 1 of egg's worth Egg yolk.

Instructions to make Simple Apple Pie:

1. Peel the apples and soak in salted water (to keep the apples from browning)..
2. Heat all of the ☆ ingredients, then add the apples from Step 1 once it comes to a boil. Cover the pot and boil the apples for 15-20 minutes..
3. Put the apples from Step 2 in a bowl and set them aside to cool. Cut into bite-sized pieces and set aside..
4. Cut the puff pastry sheets in half and cut long slits in half of the sheets as shown..
5. Place the apples from Step 3 on the sheets of puff pastry without slits..
6. Lay the sheets of puff pastry with the slits on top and brush the edges with egg yolk. Use a fork to press the edges down to seal the pies. (The egg yolk will act as a glue.).
7. Brush the surface of the pies with egg yolk (to add shine)..
8. Bake the pies in the oven for 15-20 minutes..
9. All done!.

So that is going to wrap this up with this exceptional food simple apple pie recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!