Simple Way to Prepare Any-night-of-the-week Pineapple Shaped Aloo Tikki

Pineapple Shaped Aloo Tikki. Prepare the Aloo Tikki's as mentioned in the recipe link. Peel the cucumber, carrot and cut them into thin round pieces. Cut the tomato, carrot, onion into thin round pieces as shown in the picture below.

Grill the rings of pineapple and onion until caramelised and there are nice grill marks on both sides. Assembled the crispy aloo tikkiin between two soft buns (one bun cut into two equal halves), along with mayonnaise, tomato ketchup, cheese slice, tomato and onion. And your delectable aloo tikki burger is ready within sometime.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, pineapple shaped aloo tikki. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Prepare the Aloo Tikki's as mentioned in the recipe link. Peel the cucumber, carrot and cut them into thin round pieces. Cut the tomato, carrot, onion into thin round pieces as shown in the picture below.

Pineapple Shaped Aloo Tikki is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Pineapple Shaped Aloo Tikki is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have pineapple shaped aloo tikki using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pineapple Shaped Aloo Tikki:

1. {Get 3 of boiled and mashed potatoes.
2. {Make ready 2 tbsp of arrowroot powder.
3. {Prepare to taste of Salt.
4. {Prepare As needed of green chutney for making the lines.
5. {Make ready As needed of tomato sauce for making the dots.
6. {Prepare As needed of butter for greasing the baking tray.
7. {Make ready of For Stuffing.
8. {Get 1/2 of finely chopped spinach.
9. {Make ready 1/2 of boiled american corn kernels.
10. {Prepare 1 tsp of butter.
11. {Prepare 1 tsp of finely chopped garlic.
12. {Get 2 tbsp of grated processed cheese.
13. {Make ready 1/2 tsp of mixed herbs.
14. {Prepare to taste of Salt.
15. {Take As needed of whole cabbage leaves for garnishing.

You may customise the filling of the burger as per your choice. VEGAN Aloo Tikki Burger - with a delicious potato and green pea patty seasoned with spices, crumb coated and deep-fried to a sinfully crisp decadence. Disclosure: This post was sponsored by The Idaho Potato Commission. All opinions, as always, are my own.

Instructions to make Pineapple Shaped Aloo Tikki:

1. Heat butter in a pan and add garlic, saute for few seconds, then add washed and chopped spinach and cook it until all the moisture evaporates. Then add corn kernels, mix well and cook for 2 minutes.
2. Then add salt, grated cheese and mixed herbs, mix well, the stuffing is ready.
3. Now take boiled and mashed potatoes, add salt and arrowroot powder, mix nicely and make equal sized balls from the mixture.
4. Flatten the ball with wet hands and put some stuffing in the center, grease a baking tray with sone butter, now seal the potato ball from all the sides, giving it the shape of a pineapple, place it on the greased tray.
5. Now with the help of a toothpick make criss cross lines on it, making checks by pressing it a little, now place this tray in the preheated oven and bake for 8 - 10 minutes or until becomes light brown from top, at 180 degrees Celsius.
6. When done take it out from the oven, take green chutney and with the help of a toothpick fill the lines with chutney.
7. Fill all the lines nicely, put enough chutney in the lines so that it can be seen properly.
8. Now take some tomato sauce and dots with it in each check, when it is done then place the ready pineapple shaped tikki on a cabbage leaf, giving it a shape, in this way make the other tikkis also, serve hot with any sauce or you can make chaat also.
9. Cut one tikki from the center, you can see the stuffing.

Thank you for supporting brands that support Love is in my tummy. Aloo Tikki or spicy potato patty is a popular, delicious, crisp, and flavourful North Indian street food. It makes a delightful evening snack, party appetizer, or starter when paired with chutneys. It can also be served as a chaat. Jump to recipe Watch recipe video 'Aloo Tikki' name itself is.

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