Steps to Prepare Award-winning King prawns on lentils and pistachios with avocado
King prawns on lentils and pistachios with avocado. Avocado Pistachio Distantly…they are both angiosperms, which is a category below kingdom. Lentils with hard boiled eggs, tomatoes, avocado, a squeeze of lime juice, cilantro and a few dashes of hot sauce is a really simple meatless lunch. It's also an easy dish to meal prep, you can make the eggs and lentils ahead if you're cooking them yourself, and add the avocado and tomatoes the day.
Also, the Pistachio Health Institute has teamed up with Valerie Waters to spread the word about the healthy nut. Roasted cauliflower, seasoned lentils and creamy chipotle sauce combine to make a delicious taco! I cooked up some lentils that are seasoned with onions, garlic, tomato paste, cumin and chili powder.
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, king prawns on lentils and pistachios with avocado. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Avocado Pistachio Distantly…they are both angiosperms, which is a category below kingdom. Lentils with hard boiled eggs, tomatoes, avocado, a squeeze of lime juice, cilantro and a few dashes of hot sauce is a really simple meatless lunch. It's also an easy dish to meal prep, you can make the eggs and lentils ahead if you're cooking them yourself, and add the avocado and tomatoes the day.
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To begin with this recipe, we must first prepare a few components. You can cook king prawns on lentils and pistachios with avocado using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make King prawns on lentils and pistachios with avocado:
- {Take 140 gr of king prawns (100 kcals).
- {Prepare 240 gr of lentils (200 kcals).
- {Take 1/2 of avocado (120 kcals).
- {Make ready 1 of small cup of pistachios (140 kcals).
- {Make ready 1 spoon of soy souce.
To serve: corn tortillas, wrapped in foil and warmed in oven. Serve hot with coleslaw, avocado salsa and. Lift the prawns out of the marinade. Toss the spinach in the marinade until coated, then tip into a serving dish.
Steps to make King prawns on lentils and pistachios with avocado:
- Cook 5/10 mins 140 gr of king prawns, add 1 spoon of soy souce.
- Cook 240 gr lentils, add shrimps.
- Smash half avocado, add 1 small cup of pistachios.
- Mix.
Slice the acovados and tuck pieces in amongst the spinach with the prawns. Currants and pistachios add little explosions of chew and crunch, for extra excitement. Serve this as a vegetarian main dish or a hearty side. Place over high heat and bring to a boil. There's something magical about the way you can turn a ripe avocado into a winning dish.
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