Recipe of Favorite Chicken Tortellini with Shrimp in Avocado Alfredo Cream Sauce

Chicken Tortellini with Shrimp in Avocado Alfredo Cream Sauce. Chicken Tortellini with Shrimp in Avocado Alfredo Cream Sauce instructions Blend the stick of butter and the heavy whipping cream in a medium sauce pan. Once the butter has mostly melted, add cheese, salt, pepper, and stir until smooth and creamy. Great recipe for Chicken Tortellini with Shrimp in Avocado Alfredo Cream Sauce.

Mushroom or cheese tortellini can be used. Chicken Tortellini with Shrimp in Avocado Alfredo Cream Sauce. Here is how you cook it.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken tortellini with shrimp in avocado alfredo cream sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Chicken Tortellini with Shrimp in Avocado Alfredo Cream Sauce instructions Blend the stick of butter and the heavy whipping cream in a medium sauce pan. Once the butter has mostly melted, add cheese, salt, pepper, and stir until smooth and creamy. Great recipe for Chicken Tortellini with Shrimp in Avocado Alfredo Cream Sauce.

To begin with this recipe, we must first prepare a few components. You can have chicken tortellini with shrimp in avocado alfredo cream sauce using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Tortellini with Shrimp in Avocado Alfredo Cream Sauce:

1. {Make ready 40 oz of Chicken Tortellini.
2. {Take 1 cup of cooked baby Shrimp.
3. {Get 16 oz of Heavy Whipping Cream.
4. {Take 1 stick of real Butter, salted.
5. {Make ready 2 cups of grated Parmesan Cheese.
6. {Make ready 2 of smaller Avocados.
7. {Prepare of Salt & Pepper.

Ingredients of Chicken Tortellini with Shrimp in Avocado Alfredo Cream Sauce. Combine remaining butter, heavy cream, cream cheese, and leek in a saucepan over medium heat. Stir in Parmesan cheese, garlic powder, salt, and pepper. In a saucepan combine butter, heavy cream, and cream cheese.

Instructions to make Chicken Tortellini with Shrimp in Avocado Alfredo Cream Sauce:

1. Blend the stick of butter and the heavy whipping cream in a medium sauce pan. Once the butter has mostly melted, add cheese, salt, pepper, and stir until smooth and creamy. The sauce will thicken once you take it off heat..
2. While butter is melting in pan. Have tortellini in a separate pan of water and bring to a boil, stirring occasionally. Once boiling, take off heat, drain water and rinse pasta..
3. Peel both avocados, place in a small mixing bowl and cut into small pea-size chunks with a sharp knife. Mix into the sauce..
4. Sauté shrimp in olive or coconut oil until fully cooked. Might want to do this step first..
5. Blend shrimp into sauce, stir, and pour sauce mixture into the pasta. Mix thoroughly and serve. Should make 8-10 servings..

Simmer this until all is melted, and mixed well. Add the Leeks, Parmesan Cheese and garlic powder. Toss the tortellini with the shrimp and sauce, coating well. Add the parsley or chives and. If you love tortellini alfredo, wait until you get a bite of this!

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