Easiest Way to Prepare Any-night-of-the-week Coconut Milk Fish Stew

Coconut Milk Fish Stew. Fish is common in the traditional cuisine. Fish may be served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter as tempura.

A simple Brazilian Fish Stew called Moqueca made with your choice of fish and simmered in coconut milk with onion, tomatoes, chilies and lime. Easy, fast and full of flavor! This stew is profoundly flavored and nuanced, with pungent notes of herbs, lime and saline fish sauce softened by the coconut milk, supple seafood and rice.

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, coconut milk fish stew. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Coconut Milk Fish Stew is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Coconut Milk Fish Stew is something which I've loved my entire life. They're fine and they look fantastic.

Fish is common in the traditional cuisine. Fish may be served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter as tempura.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook coconut milk fish stew using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Milk Fish Stew:

1. {Get 600 g of Fish Fillets *White Fish recommended.
2. {Make ready of Salt & Pepper.
3. {Prepare 1-2 tablespoons of Lemon Juice *OR Lime Juice.
4. {Make ready 1 tablespoon of Oil.
5. {Make ready 1 clove of Garlic *finely chopped.
6. {Make ready 2 of Onions.
7. {Get 1-2 of Red OR/AND Green Capsicums.
8. {Prepare 2-4 of Tomatoes.
9. {Take 1 can (400 ml) of Coconut Milk.
10. {Get of Ground Chilli *optional.
11. {Make ready 1 handful of Coriander leaves *optional.

Stir in stock, coconut milk, lemongrass, jalapeño, vinegar, fish sauce, sugar, salt and lime zest. Stirr in coconut milk and fish including the marinade, old bay seasoning and pepper. Do not add any more salt - this recipe borrows its salt from the fish and the "old bay" seasoning. View top rated Fish stews with coconut milk recipes with ratings and reviews. stew with coconut milk.

Instructions to make Coconut Milk Fish Stew:

1. Cut Fish fillets into chunky pieces, place on a plate, season with Salt & Pepper quite strongly. Drizzle Lemon Juice over and set aside..
2. Cut all vegetables into small pieces..
3. Heat Oil in a deep frying pan or pot over medium high heat, cook Garlic and Onion, add Capsicum, and cook until soft. Then add Tomatoes. When the vegetables are well cooked, add Coconut Milk and bring to the boil..
4. Add Fish pieces and simmer until fish are cooked. Season with Salt and Pepper (and Ground Chilli). Add Coriander leaves only if you like it. Serve with freshly cooked Rice..

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