Recipe of Perfect Chicken Fettuccini Alfredo Pasta

Chicken Fettuccini Alfredo Pasta. Recipe courtesy of Food Network Kitchen. Whisk the Parmigiano-Reggiano into the sauce. Add the chicken and cooked pasta and toss well.

Also, if you are looking to make the best. Savory, sauteed chicken is cooked in a cheesy, creamy sauce with Roma tomatoes. The mixture is served atop a bed of fettuccini pasta.

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, chicken fettuccini alfredo pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Fettuccini Alfredo Pasta is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. Chicken Fettuccini Alfredo Pasta is something which I've loved my entire life. They are nice and they look wonderful.

Recipe courtesy of Food Network Kitchen. Whisk the Parmigiano-Reggiano into the sauce. Add the chicken and cooked pasta and toss well.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken fettuccini alfredo pasta using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fettuccini Alfredo Pasta:

1. {Get 2 cups of chicken boneless Small cubes.
2. {Take 1 packet of Fettuccini pasta (boiled).
3. {Get 1 of Green Bell pepper (small cubes).
4. {Take 1/2 cup of mozzarella cheese.
5. {Get 1/4 cup of onion finely chopped.
6. {Prepare 1 tbsp of Garlic (chopped).
7. {Take Half of packet cream.
8. {Take 3 tbsp of oil.
9. {Prepare to taste of Salt.
10. {Take 1 tsp of black pepper.
11. {Take 1 tsp of crushed red chilli.
12. {Make ready 1 tsp of oregano.
13. {Make ready 1 tsp of soy sauce.
14. {Make ready 2 tbsp of hot sauce.
15. {Get 1 tsp of Worcestershire sauce.
16. {Take 4 tbsp of chilli garlic sauce.
17. {Get 1 tsp of mixed herb.

Bring a large pot of lightly salted water to a boil. Love creamy pasta but need a dairy-free option? Divide the pasta between bowls and top with the chicken. This Chicken Fettuccine Alfredo is a super simple yet delicious recipe to make for a restaurant.

Instructions to make Chicken Fettuccini Alfredo Pasta:

1. Marinate chicken with salt, black pepper, oregano,hot sauce, soy sauce, Worcestershire sauce..
2. In a pan heat oil add garlic stir fry until light brown add onion and bell pepper saute add chicken and cook on medium high heat till chicken dry.
3. Now add cream, mozzarella cheese and boiled pasta mix well..
4. Serve with crushed red chilli and mixed Herb's sprinkle on top..

Pasta - I used dry fettuccine today but you can use whatever you'd like! Butter - Unsalted as to control the sodium content of our dish. Fettuccine Alfredo (Italian pronunciation: [fettut'tʃiːne alˈfreːdo]) or fettuccine al burro 'fettuccine with butter' is an Italian pasta dish of fresh fettuccine tossed with butter and Parmesan cheese (Italian: pasta al burro e parmigiano). Chicken Alfredo ingredients Fettuccine pasta (or use whatever you have on-hand) Two chicken breasts (slice them in half lengthwise to cook them faster and keep them tender) Top with the sliced chicken. The full ingredients list and instructions are in the recipe card below.

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