Recipe of Perfect Slow Cooker Pozole

Slow Cooker Pozole. How to make slow cooker pork pozole. Produced by twinkle thomas food tv. Don't Forget to Subscribe To Our Channel.

Pozole is a Mexican Stew with lots of variations and these Four Fantastic Pozole Recipes will all be tasty for a South-of-the-border dinner! Use the Instant Pot or the Slow Cooker, whichever you prefer. Pozole is a prehispanic dish that has been enjoyed in Mexico for many generations dating at least all the way back to the times of Moctezuma in the latter.

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, slow cooker pozole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

How to make slow cooker pork pozole. Produced by twinkle thomas food tv. Don't Forget to Subscribe To Our Channel.

Slow Cooker Pozole is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Slow Cooker Pozole is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook slow cooker pozole using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Pozole:

1. {Take 2 can of White Hominy.
2. {Take 2 of Bay leaves.
3. {Get 1 can of (Big can) red enchilada sauce.
4. {Make ready 2 lb of Beef stew meat(easier because it's pre-cut).
5. {Take 1 each of XL chicken bouillon cube.
6. {Make ready 1 cup of Lime juice.
7. {Make ready 2 cup of Water.
8. {Take 1 of Red Onion.
9. {Take 1 bunch of Cilantro.
10. {Prepare 1 of Cabbage.
11. {Prepare 1 of Lime.

Combine chicken, garlic, hominy, onion, oregano, cumin, red pepper flakes, bouillon cubes and water in a slow cooker. Make this slow cooker pozole, and share a bowl with your family. Home » Slow Cooker Recipes » Slow Cooker Posole Rojo Stew. Red posole (pozole) soup, a traditional Mexican stew, is a classic comfort food recipe made with dried chilis, pork, and hominy.

Instructions to make Slow Cooker Pozole:

1. Add first eight ingredients into crockpot after prepping half of red onion into quarters..
2. Turn crock pot on high(4-5 hours) or low(7-8 hours). Add water as needed.
3. Cut remaining ingredients as a garnish for soup toppings..
4. Enjoy!.

Traditional red pozole often requires toasting and then puréeing dried chiles for a flavorful broth, but Add the chicken legs to the slow cooker and stir to combine. Slow cooker posole is made with pork shoulder and hominy and is an easy and authentic Mexican posole except it requires no tending and stirring on the stovetop. Slow Cooker Pork Pozole is an easy soup boasting warm, rich flavor. The ground pork, hominy and fire roasted tomatoes are the start of this meal. You will love this soup to warm you on a cold day.

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