How to Prepare Any-night-of-the-week Kale and Ricotta Macaroni

Kale and Ricotta Macaroni.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, kale and ricotta macaroni. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kale and Ricotta Macaroni is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Kale and Ricotta Macaroni is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have kale and ricotta macaroni using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kale and Ricotta Macaroni:

1. {Take of Macaroni Pasta (enough for 1-2 people).
2. {Prepare 2 cloves of garlic chopped.
3. {Prepare 1 of leek sliced.
4. {Get Handful of curly kale.
5. {Make ready 6 of cherry or small vine tomatoes chopped.
6. {Prepare 1/2 tub of ricotta cheese.
7. {Get 1 sprinkle of pine nuts.
8. {Make ready 1 small bunch of basil, torn.
9. {Get of Grated Parmesan to serve.
10. {Prepare of Salt and pepper.

Steps to make Kale and Ricotta Macaroni:

1. Cook pasta to instructions.
2. Fry garlic and leek in some olive oil for one minute, add the kale and fry for a further two minutes. Add the tomatoes, fry for a further two minutes. Stir in the ricotta and cook for a further two minutes..
3. Stir the sauce into the drained pasta. Serve sprinkled with some pine nuts, Parmesan, basil and season with salt and pepper..

So that is going to wrap it up for this exceptional food kale and ricotta macaroni recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!