Recipe of Super Quick Homemade Herb Chicken Stew
Herb Chicken Stew.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, herb chicken stew. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Herb Chicken Stew is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Herb Chicken Stew is something which I've loved my whole life. They are nice and they look fantastic.
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To begin with this particular recipe, we must first prepare a few components. You can have herb chicken stew using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Herb Chicken Stew:
- {Prepare 404 g of chicken thigh fillet or chicken breasts.
- {Get 600 g of freshly frozen mixed vegetables.
- {Take 500 g of baby potatoes.
- {Make ready of Beef stock cubes Knorr 2.
- {Take 600 g of onion (White).
- {Take 1 tbsp of Rosemary,fresh.
- {Prepare of Bay Leaf 3 leaf.
- {Get 1 tbsp of Spices,Nutmeg,ground.
- {Get 1 tsp of Ground Turmeric.
- {Take 1 tbsp of Cumin Seed.
- {Get 1 tsp of Ground Cumin.
- {Take of Spices,Fennel Seed 2 tsp.,whole.
- {Get 8 dash of Table Salt.
- {Prepare of Maybe some ground Black pepper.
Steps to make Herb Chicken Stew:
- I put cold water in the Electric Slow Cooker,added the frozen chicken thigh fillets,frozen mixed vegetables,the mild spices,herbs an dried herbs,as well as the 2 stock cubes into the Slow Cooker and allowed it too continually cook for 23 hours..
- Then I peeled the baby potatoes and onions,washed them of course and then added them too the Electric Slow Cooker - added them to the rest of the stew..
- After the last minimum 3 hours,I enjoyed eating some of my homemade stew..
So that is going to wrap it up with this special food herb chicken stew recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!