How to Prepare Favorite Ragi Crepes

Ragi Crepes.

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, ragi crepes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ragi Crepes is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. Ragi Crepes is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have ragi crepes using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ragi Crepes:

1. {Make ready of For batter,.
2. {Prepare 1 cup of Ragi flour.
3. {Prepare 1/2 cup of Maida.
4. {Get 01 of Egg.
5. {Take 1 cup of Milk.
6. {Take 3 tbsp of Butter.
7. {Make ready 1 tbsp of Powder sugar.
8. {Prepare 2 pinch of Salt.
9. {Prepare of For filling,.
10. {Get 1 cube of Cheese.
11. {Get of Veggies for stuffing.

Instructions to make Ragi Crepes:

1. Prepare batter by mixing all the ingredients given under the batter section..
2. For filling, Saute veggies of your choice, add herbs or spices of your choice.
3. Fill the batter in a piping bag or any dispenser and cut a small hole. Spread the batter all over a non stick pan in the form of circles connected to each other..
4. Once cooked, flip and cook for few seconds the other side..
5. Remove and add the veggie filling and finely grate some cheese, roll the crepes and enjoy!.

So that's going to wrap it up with this special food ragi crepes recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!