Recipe of Any-night-of-the-week Tiropita/ Cheese pie

Tiropita/ Cheese pie. Tiropitas, Greek cheese-and-egg filled phyllo triangles, are always a party favorite. What's more, they're not complicated and can be made ahead and stashed in the freezer, making them perfect to. The most popular pie or pita in Greece is the tiropita or as you may know it: Greek cheese pie.

Tiropita with feta cheese (Greek cheese pie) is a very popular Greek dish, that comes into a variety of shapes and sizes. It can be made either in large pan and cut into individual portions. Tiropita or tyropita (Greek: τυρóπιτα, "cheese-pie") is a Greek pastry made with layers of buttered phyllo and filled with a cheese-egg mixture.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, tiropita/ cheese pie. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Tiropitas, Greek cheese-and-egg filled phyllo triangles, are always a party favorite. What's more, they're not complicated and can be made ahead and stashed in the freezer, making them perfect to. The most popular pie or pita in Greece is the tiropita or as you may know it: Greek cheese pie.

Tiropita/ Cheese pie is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Tiropita/ Cheese pie is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have tiropita/ cheese pie using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tiropita/ Cheese pie:

1. {Prepare 1 pound of feta.
2. {Get 1 pound of ricotta.
3. {Prepare 8 oz of cream cheese.
4. {Get 3 of eggs.
5. {Get 1/2 pound of butter.
6. {Take 1/2 cup of dill or parsley or mixture.
7. {Make ready 20 sheets of phyllo pastry.

Here's an absolutely delicious and easy recipe for homemade tiropita! Tiropita is that Greek feta cheese pie in filo. In this video I'll show you how to. Tiropita literally means cheese-pie and is a Greek pastry made with layers of buttered filo dough and filled with a cheese-egg mixture.

Instructions to make Tiropita/ Cheese pie:

1. Crumble feta. Combine cheeses with butter. Beat eggs until thick. Combine egg with cheese and then mix in dill. I like dill a lot, so I add more than recipe calls for.
2. Line 11x14x2 inch pan with 10 buttered sheets of phyllo. Add egg-cheese mixture. Top with 8 buttered sheets of phyllo..
3. Bake in 350 F oven for ~30 minutes or until golden brown. Cut into squares.

Tiropita is a popular mid-morning snack in Greece. Tiropita in Greek literally means a cheese pie. You can buy Tiropita pies with a golden crust at every corner in Cyprus. This pastry is loved both by children and adults because it's a perfect yummy. Mushroom and watercress tart with Godminster Brie cheese.

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