Simple Way to Make Any-night-of-the-week Besen Barfi (Indian desert) Perfect with tea
Besen Barfi (Indian desert) Perfect with tea. This Deepavali Cook Delicious Besan Barfi with simple steps. Presenting you this exclusive recipe by Musical Chef Ravi. For More Delicious Recipes Do Not.
Besan ki burfi stays well at room temperature for about a week. Serve besan barfi as a sweet dessert after any Indian meal. the recipe of besan burfi is very simple, and it requires very basic ingredients. the recipe starts by roasting besan in a low flame with sugar depending on the sweetness you are looking for to prepare besan burfi recipe. finally do visit my other indian sweet recipes. Here is an easy to make besan burfi recipe just appropriate for all occasions like Rakhi, Diwali, Holi or any festivites at home.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, besen barfi (indian desert) perfect with tea. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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This Deepavali Cook Delicious Besan Barfi with simple steps. Presenting you this exclusive recipe by Musical Chef Ravi. For More Delicious Recipes Do Not.
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To begin with this particular recipe, we have to first prepare a few components. You can cook besen barfi (indian desert) perfect with tea using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Besen Barfi (Indian desert) Perfect with tea:
- {Get 2 cup of besen (chickpea flour).
- {Take 1 cup of Desi ghee (butter).
- {Get of For syrup.
- {Take 1 cup of brown or white sugar.
- {Take 2 cups of water.
- {Get 1 Pinch of yellow food colour.
- {Get 1 tsp of green cardamom powder.
Besan Barfi is Indian gram flour fudge with chopped nuts. To make this burfi a vegan option simply skip the milk powder. Besan ki barfi is sweet, like candy and has fudge like consistency. Made with roasted Besan, butter and sugar flavored with cardamom and garnished with nuts.
Steps to make Besen Barfi (Indian desert) Perfect with tea:
- First of all, put the Desi ghee in to the Kadai (pan). Once it’s melted, add the besen and cook it till it’s nice colour and start to realise the smell. Keep stirring, don’t let it burn. Cook it till the besen fully cooked and the Besen starts to release all the ghee. Shouldn’t be thick at this stage. It should be nice and smooth..
- Take it off the heat. Leave it aside..
- In the other pot, put water and sugar together and boil till you get one cup syrup left in the pot. Add cardamom powder and yellow food colour..
- Add that into the besen bit by bit. Transfer in to the clean grease proof tray. Let it set and cut in to pieces..
- Enjoy 😊 add your choice of nuts..
Besan Burfi can be served any time of the day. In Indian house hold Burfies are served as cookies or. Besan Ki Barfi Recipe, Learn how to make Besan Ki Barfi (absolutely delicious recipe of Besan Ki Barfi ingredients and cooking Coconut burfi is one of the most popular Indian sweets around festival time. Get the fast and easy recipe to make perfectly-set coconut. Besan Burfi Recipe (Gram Flour Fudge) - Indian Dessert - Popular Sweet Dish.
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