Easiest Way to Make Favorite Net crepe

Net crepe. These tender and delicate Net Crepes is a must try recipe. You will love to eat it again and again and enjoy cooking it as well. The perfect crepe recipe - SO EASY to make and completely delicious!

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Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, net crepe. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

These tender and delicate Net Crepes is a must try recipe. You will love to eat it again and again and enjoy cooking it as well. The perfect crepe recipe - SO EASY to make and completely delicious!

Net crepe is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Net crepe is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have net crepe using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Net crepe:

1. {Prepare 11/2 cup of milk.
2. {Make ready 11/2 cup of flour.
3. {Get 1 of egg.
4. {Get 1/2 of tspn salt.
5. {Get 1 of tspn oil.
6. {Make ready of For the sauce:.
7. {Get of Cabbage.
8. {Take of Tomatoes.
9. {Prepare of Shredded meat.
10. {Take of Onion.
11. {Get of Seasoning.
12. {Get of Scotch bonnet.
13. {Make ready of Oil.

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Steps to make Net crepe:

1. Mix the milk egg oil in a bowl and add the flour and mix until well combined.
2. Pour the batter into 2 separate bowl and add food colour to the other one which is green.
3. Using a sharp knife poke 3 hole in the cap of the plastic water bottle.
4. Set a greased pan on fire when hot invert the water bottle and spread the batter in a circular motion making pattern.
5. Allow to cook for 2 mins then remove from the fire and set aside.
6. For the sauce :set a pot on fire with oil when hot add the chopped onion,tomatoes-bonnet and cook for 2 mins.
7. Add the cabbage shredded meat Maggi curry and allow to cook then remove from the fire and fill the crepe with it.
8. Bring the edges together and seel them.

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