Recipe of Award-winning Simple Apple Pie With Frozen Pie Crust
Simple Apple Pie With Frozen Pie Crust.
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, simple apple pie with frozen pie crust. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Simple Apple Pie With Frozen Pie Crust is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Simple Apple Pie With Frozen Pie Crust is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook simple apple pie with frozen pie crust using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Simple Apple Pie With Frozen Pie Crust:
- {Get 2 large of Apple.
- {Take 30 grams of Granulated sugar.
- {Make ready 1 dash of Cinnamon powder.
- {Prepare 1 tbsp of Lemon juice.
- {Take 4 of Biscuits.
- {Prepare 1 of Apricot jam (optional).
- {Get 4 of sheets Frozen puff pastry (Depending on the size).
- {Take 1 of Egg yolk.
Instructions to make Simple Apple Pie With Frozen Pie Crust:
- Thaw the frozen puff pastry. Preheat the oven to 200°C. Peel and slice the apples into wedges..
- Add the apples, granulated sugar, and lemon juice to a saucepan and simmer until transparent. Sprinkle in the cinnamon powder, mix, and let cool..
- Crush the biscuits. Stretch the puff pastry into the pie dish and place the crushed biscuits on top..
- Arrange the cooled apples inside..
- Cut another sheet of puff pastry into vertical strips and decorate the pie. Weave the strips over and under, over and under. Using a fork or knife to make patterns around the edges is also a good idea..
- Brush the crust with a beaten egg yolk and bake in the oven at 200°C for 30 minutes..
- When it has finished baking, you can spread on some apricot jam as a finishing touch, and it's complete Slice the pie into whatever sized pieces you like and enjoy..
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