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Simple Way to Make Quick Creamy Sausage Bolognese

Creamy Sausage Bolognese.

Creamy Sausage Bolognese

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, creamy sausage bolognese. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Sausage Bolognese is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. Creamy Sausage Bolognese is something that I've loved my whole life. They are fine and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can have creamy sausage bolognese using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Sausage Bolognese:

  1. {Prepare 2 of Italian sausage (casing removed).
  2. {Make ready 1 of carrot, diced small.
  3. {Get 2 of celery, diced small.
  4. {Take 1/2 of zucchini, diced small (optional, I had it so I used it).
  5. {Make ready 1 of large onion, diced.
  6. {Prepare 4 cloves of garlic, minced.
  7. {Make ready 1 of large can diced tomatoes.
  8. {Get 2 tbsp of tomato paste.
  9. {Take 1/2 cup of heavy cream.
  10. {Make ready to taste of Salt and pepper,.
  11. {Prepare 1/4 cup of grated parmesan cheese.
  12. {Make ready 2 tsp of dried basil.
  13. {Make ready 2 tsp of Italian seasoning.
  14. {Get 3 cups of your fav dried pasta.

Steps to make Creamy Sausage Bolognese:

  1. In a hot pan or pot, brown your sausage meat. Then add all of your veggies (not including canned diced tomato) mix and cook until onions are translucent.
  2. Add your tomato paste and stir, then add your diced tomatoes. Season with salt and pepper and herbs. (If you like your sauce a little looser and the diced tomatoes didn't add enough liquid, 1/4-1/2 cup water or chicken stock at this stage).
  3. Let everything bubble and cook out for about 10 min then stir in your heavy cream and parmesan cheese. Cook for further 10min or set on "keep warm" until ready to serve..
  4. Serve with cooked pasta of your choice (I don't think you need me to spell out the steps to cook pasta) ☆☆☆TIP: you can add the dried pasta right into your sauce (just make sure you add that extra 1/2 cup liquid mentioned above) and cook on medium low until pasta is cooked through-- then it just became a one pot dinner..

So that's going to wrap it up with this exceptional food creamy sausage bolognese recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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