How to Make Speedy Low Calorie Beef Ale Casserole

Low Calorie Beef Ale Casserole.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, low calorie beef ale casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Low Calorie Beef Ale Casserole is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Low Calorie Beef Ale Casserole is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have low calorie beef ale casserole using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Low Calorie Beef Ale Casserole:

1. {Make ready 1 tbsp of oil.
2. {Get 2 medium of onions chopped.
3. {Prepare 1 kg of braising beef cubed.
4. {Prepare to taste of salt pepper.
5. {Get 500 ml of dark ale (beer).
6. {Get 250 ml of beef stock made with stock cube.
7. {Make ready 2 tbsp of tomato paste.
8. {Prepare to taste of mixed herbs.
9. {Take 6 of carrots chopped.
10. {Get 2 of parsnips or any other root veg you want.
11. {Prepare 1 of bay leaf.
12. {Take 1 small of amount of sugar to taste.
13. {Get 10 of mushrooms chopped up.

Instructions to make Low Calorie Beef Ale Casserole:

1. Chop cook onions in little oil and add to casserole dish.
2. Cube and brown beef in same dish as onions, season with salt and pepper.
3. Add all the other ingredients to casserole pot and cook low for three to four hours till thick and nice..
4. Enjoy with mash or roasted potatoes.
5. Can be cooked in slow cooker or oven or on stove top.

So that's going to wrap this up with this special food low calorie beef ale casserole recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!