Simple Way to Make Favorite Spicy Crepe Roll
Spicy Crepe Roll.
Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spicy crepe roll. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Spicy Crepe Roll is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. Spicy Crepe Roll is something that I have loved my entire life. They are fine and they look wonderful.
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To begin with this recipe, we have to prepare a few ingredients. You can have spicy crepe roll using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Crepe Roll:
- {Prepare 250 gms of wheat flour.
- {Make ready 250 gms of all purpose flour (maida).
- {Take 1 of medium onion chopped.
- {Take 1 of medium capsicum chopped.
- {Prepare 1 of carrot grated.
- {Make ready 1 tbsp of chilli flakes.
- {Get 1 tbsp of coriander leaves chopped.
- {Take 1/4 tsp of black pepper powder.
- {Make ready to taste of Salt.
- {Make ready 1/4 cup of grated cheese.
- {Get 300 ml of milk.
- {Take 1 of egg.
- {Make ready 100 ml of oil.
Instructions to make Spicy Crepe Roll:
- Take all the ingredients(wheat flour, all-purpose flour, onion, capsicum, coriander leaves,and carrots, cheese, chili flakes,salt) in a bowl..
- Now add the milk and gradually mix and make a thin batter(not too thin) and add the egg and mix it..
- Heat a griddle and apply 2 tbsp of oil and spread it using a brush then put the batter on the griddle and give it a round shape..
- When it becomes golden in colour turn the paratha and cook it in the same way..
- Tasty and spicy crepe paratha is ready. Serve with green coriander chutney or tomato sauce..
So that's going to wrap it up with this special food spicy crepe roll recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!