Steps to Make Ultimate Crockpot chicken tacos

Crockpot chicken tacos. Place onions at the bottom of slow cooker, then place chicken on top. The chicken was great in tacos but would be great on a salad too. Soup Loving Nicole Back to Recipe.

Dissolve taco seasoning into chicken broth. Place chicken breasts in crock pot and pour chicken broth over. With two forks, shred the chicken meat into bite-size pieces.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, crockpot chicken tacos. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Crockpot chicken tacos is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Crockpot chicken tacos is something that I have loved my entire life.

Place onions at the bottom of slow cooker, then place chicken on top. The chicken was great in tacos but would be great on a salad too. Soup Loving Nicole Back to Recipe.

To get started with this recipe, we have to first prepare a few ingredients. You can cook crockpot chicken tacos using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Crockpot chicken tacos:

1. {Prepare 4 of boneless chicken breasts.
2. {Make ready 2 T of taco seasoning.
3. {Make ready 1/2 of red bell pepper sliced.
4. {Get 1 of small yellow onion sliced.
5. {Get 1 of small jalapeno diced.
6. {Take 4 of garlic cloves minced.
7. {Get 1 1/2 cup of chunky salsa.
8. {Prepare 12 of small flour tortillas.

To freeze, place shredded meat into freezer bags with the juices. Press out all the air and seal. Crockpot Chicken Tacos recipe is so easy! It's very tasty and sure to make dinner a breeze.

Steps to make Crockpot chicken tacos:

1. Season both sides of chicken with taco seasoning. Pour 1/2 cup of salsa into the bottom of 6 quart or larger crockpot. Place chicken over salsa. Add peppers, onions, and garlic and pour remaining salsa. Cook on low for 8 hours or on high for 4 hours. Shred chicken and serve with tortillas and favorite taco toppings..

Taco night will look different at our house from now on. Once I made these Slow Cooker Chicken Tacos, I don't know if I can go back to the normal way of using ground beef… and that's hard for me to say because I would usually prefer beef over chicken every time. Arrange chicken breast in slow cooker. Sprinkle all over with taco seasoning mix. Season the chicken with adobo (or salt), then place in the crock pot and top with garlic powder and cumin.

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