Recipe of Homemade Pork Stew

Pork Stew.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, pork stew. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pork Stew is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Pork Stew is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pork stew using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pork Stew:

1. {Get 400 grams of diced pork, chicken or beef.
2. {Get 4 stalks of celery, sliced.
3. {Take 1 medium of onion, roughly diced.
4. {Take 2 medium of tomatoes, diced.
5. {Prepare 2 medium of potatoes, peeled and diced.
6. {Take 600 ml of chicken broth or stock.
7. {Make ready of onion salt.
8. {Get 150 grams of White cabbage, roughly diced.
9. {Take of cracked black pepper.
10. {Prepare of fresh Green chillies.
11. {Make ready 3 tbsp of olive oil, extra virgin.
12. {Make ready 1/2 can of chopped tomatoes.
13. {Get of garlic salt.
14. {Get 150 grams of Spanish chorizo, sliced.
15. {Get 1/4 tsp of ground cloves, add more to taste.

Instructions to make Pork Stew:

1. Dig out your crockpot and add all the ingredients..
2. Cook on low for 8-10 hours. If you think its not cooking quick enough switch it to high..
3. Add water if necessary. I added the garlic salt half way through as I felt that it needed a little more seasoning.
4. Serve as you like, I done mine with some fluffy rice just to add a bit more texture to it..

So that is going to wrap it up with this special food pork stew recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!