Simple Way to Prepare Any-night-of-the-week Chicken Broccoli Alfredo Stuffed Shells

Chicken Broccoli Alfredo Stuffed Shells. Fill pasta shells with chicken mixture; place, filled sides up, in prepared baking dish. Fill shells with a large spoonful of the chicken and broccoli mixture and arrange in dish. Chicken Broccoli Alfredo Stuffed Shells is a delicious Italian pasta recipe that is hearty, stuffed with chicken and broccoli, smothered in Alfredo sauce.

The combination of creamy alfredo sauce, tender chicken, fresh broccoli, pasta, and lots of cheese (mozz and Parm!) is heavenly. How to make Chicken Alfredo Stuffed Shells. Make shredded chicken ahead of time.

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, chicken broccoli alfredo stuffed shells. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Broccoli Alfredo Stuffed Shells is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Chicken Broccoli Alfredo Stuffed Shells is something that I've loved my whole life.

Fill pasta shells with chicken mixture; place, filled sides up, in prepared baking dish. Fill shells with a large spoonful of the chicken and broccoli mixture and arrange in dish. Chicken Broccoli Alfredo Stuffed Shells is a delicious Italian pasta recipe that is hearty, stuffed with chicken and broccoli, smothered in Alfredo sauce.

To get started with this recipe, we have to prepare a few components. You can cook chicken broccoli alfredo stuffed shells using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Broccoli Alfredo Stuffed Shells:

1. {Take 1/2 jar of of Alfredo Sauce.
2. {Take 1/2 cup of Broccoli.
3. {Take 1 cup of Chicken.
4. {Make ready 10 of Jumbo Shells.
5. {Take 1/4 cup of Parmesan Cheese.

In a large bowl, combine the Alfredo sauce, broccoli, chicken and cheeses. Freeze option: Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. Heat a grill pan or iron skillet over medium heat, drizzle with olive oil, and cook the chicken on both sides until it's done.

Instructions to make Chicken Broccoli Alfredo Stuffed Shells:

1. Preheat oven to 350°F..
2. Boil the shells in water until they are al dente..
3. Chop the chicken and broccoli and put in a bowl with parm cheese..
4. Stir in the Alfredo sauce and mix until all combined..
5. Fill shells with stuffing one by one..
6. Once they are all filled drizzle with more alfredo and then sprinkle with more parm cheese..
7. Put them in the oven for 30 minutes..
8. Serve warm :).

Remove and shred with two forks and allow to cool. Cook pasta according to package directions. Herbs and garlic give it a familiar Italian flavor, while broccoli adds a serving of veggies. It uses jarred alfredo sauce , and it's a great way to use up leftover chicken, so it's a perfect pantry recipe for busy nights. Combine broccoli, onion, mozzarella cheese, sour cream, egg and chicken; set aside.

So that's going to wrap this up for this exceptional food chicken broccoli alfredo stuffed shells recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!