Recipe of Ultimate Margherita Pizza

Margherita Pizza.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, margherita pizza. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Margherita Pizza is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Margherita Pizza is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook margherita pizza using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Margherita Pizza:

1. {Take 1 Cup of all-purpose flour.
2. {Prepare 1 tsp of baking soda.
3. {Get 1 tsp of baking powder.
4. {Get 1 tbsp of curd.
5. {Get to taste of Salt.
6. {Take as needed of Water for making dough.
7. {Make ready 250 gm of mozzarella cheese.
8. {Prepare 2 tbsp of readymade pizza topig.

Instructions to make Margherita Pizza:

1. Firstly in mixing bowl add plain flour,baking powder, baking soda,salt and curd mix it well and add water gradually and make soft dough.
2. Keep it aside for 15 minutes.
3. After 15 minutes take the dough and divide into two equal portions and made pizza base from 1 portion with the help of your palm.
4. Now heat a pan and place the base in it apply pizza toping on base.
5. Now spread mozzarella on toping.
6. Now cover it with lid and bake your pizza law to medium flame.
7. When base cook completely and looks crisoyand cheese melts completely switching off the flame add your favourite seasoning 🔥 and enjoy 😍😍😍.

So that is going to wrap it up with this exceptional food margherita pizza recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!